8 x Knorr Stock Pots Gel Beef 4'S

From stews to pies, the gluten-free Knorr Beef Stock Pot is an essential ingredient when it comes to boosting the flavour of your meat-based dishes. Bringing out that hearty beef goodness of your meals has never been easier. 

Ingredients:
Water, salt, BARLEY malt extract, flavourings (MILK), beef fat ((beef fat, antioxidant (extracts of rosemary)) (2.6%), beef stock powder (2.5%), yeast extract, caramel syrup, potassium chloride, maltodextrin, sugar, gelling agents (xanthan gum, locust bean gum), onion juice concentrate†, sunflower oil, beef powder (0.1%), lemon juice powder (lemon juice, maltodextrin), lovage roots†, thyme†. † Sustainably grown.

Allergy Information:
May Contain: Cereals Containing Gluten
Contains: Milk.

How to use:

Adding directly to your dish, each versatile little pot will enrich gravies, pastas or even stir fries, smoothly melting to bring a full and rich taste.

Alternatively, dissolving into 500ml of boiling water will make a delicious stock for soups, risottos or casseroles. For a lighter stock, use 750ml water.

Nutritional Information:
Typical Values Per 100ml Prepared
Energy (kJ) 20 kJ
Energy (kcal) 5 kcal
Fat (g) <0.5 g
of which saturates (g) <0.1 g
Carbohydrate (g) 0.6 g
of which sugars (g) <0.5 g
Fibre (g) <0.5 g
Protein (g) <0.5 g
Salt (g) 0.82 g.